our Story
Join the Japanese and Korean BBQ experience
Sho Kalbi Steakhouse was born from a lifelong passion for exceptional meat and authentic dining. Opened in December 2025, our restaurant in an intimate barbecue destination where quality, craft, and tradition come together. We proudly offer a refined Korean and Japanese dining experience, centered on premium beef sourced without compromise.
Led by founder Steve Hiro Shin, who brings over two decades of experience in Japanese cuisine, Sho Kalbi Steakhouse is dedicated to showcasing the finest cuts available. From richly marbled USDA Prime and Angus selections to world-class Japanese A5 Wagyu, every bite is chosen for depth of flavor, tenderness, and balance. Our goal is simple: to give our guests an authentic experience that honors the ingredients and highlights what truly great beef should taste like.
We invite you to gather, grill, and savor the difference that craftsmanship and care can make. Come experience the quality for yourself.